渚のうどん 明るく楽しく

We offer fresh oysters delivered directly from producers across the country! Fresh and delicious oysters all year round.

Starting at 400 yen (tax included)

In order to provide fresh and delicious oysters all year round, our restaurant purchases raw oysters directly from the source all over the country. The rich and creamy oysters, known as the milk of the sea, fill your mouth with the delicious flavor of the oyster with just one bite. We also post information about the source and procurement status on Instagram, so please check it out.

"Udon set meal" where you can eat specially selected udon noodles made with wheat from Kagawa Prefecture

1000 yen(Tax included)

We offer a variety of set meals at lunchtime, but the udon set meal is our most popular item. The udon noodles are hand-made from wheat grown in Kagawa Prefecture and served in our homemade soup stock extracted from Rishiri kelp and flying fish stock, giving them a strong wheat aroma.It comes with rice balls wrapped in Suma nori seaweed, three pieces of Kashiwaten tempura, and Rishiri kelp tsukudani (simmered in soy sauce) for just 1,000 yen (tax included)!

We have a selection of rare craft beers.

XS: 500 yen / M: 800 yen

Our recommended craft beer, Goose Island IPA, has a high alcohol content of 7% and is very satisfying to drink.It has a strong hop aroma, so you can enjoy the fruity flavor while also tasting its unique bitterness.It goes well with food, especially spicy food.

Crispy and juicy♪ Chicken tempura

Kashiwaten, the perfect snack or accompaniment to udon, is a popular side dish at our restaurant. It is made with forest chicken, and the delicious flavor of the chicken is sealed in with a crispy batter. It has a juicy taste and is refreshing to eat! Try it with pink salt.

An ice-cold "Nagisa Highball" without any ice!

Our highballs are served ice-free in ice-cold glasses and soda! The ice doesn't melt over time, so you can enjoy the same delicious flavor for a long time. Please enjoy the taste that evokes the image of the sea!

Freshly-fried oysters 1pc

400 yen(Tax included)

Freshly-fried oysters (8pc)

2200 yen(Tax included)

Nagisa's Kashiwaten

600 yen(Tax included)

5 pieces

Udon noodles

800 yen(Tax included)

Boiling/cooling

Our shop is modeled after the Cuban bar "La Bodeguita del Medio," famous for being the birthplace of the mojito and beloved by Hemingway. The interior is stylish, evoking blue, wood, and the sea.

We have a total of 12 seats: 6 seats at the counter, 1 table for 4, and 1 terrace seat for 2.You can use it for a wide range of occasions, such as dining, girls' nights, casual drinks, anniversaries, and as a bar.

We are located just a 1-minute walk from the north exit of Suma Station on the JR Sanyo Main Line, making us extremely close to the station.We are open until the last train, so it is easy to stop by when you want to have a few drinks at the end of the day. Please come and visit us if you are in the area.

Table 4Person(s) × 1

There is one table seat available.

Counter seat1Person(s) × 5

We have 5 counter seats available.

Terrace seat2Person(s) × 1

There is one terrace seat.

Oysters can be eaten all year round

We source fresh oysters from all over Japan, so we can provide safe and delicious oysters all year round.

Special udon noodles

It is served as a set meal at lunchtime and as a final dish at night.Please enjoy our carefully made handmade noodles.

Super close to the station ◎

We are located just a minute's walk from JR Sanyo Main Line Suma Station, and are open until the last train! Perfect for a night of not having enough to drink☆